How To Tile A Backsplash Kitchen

Tiling a backsplash kitchen is an excellent way to add a stylish and practical touch to your kitchen. Whether you're a seasoned DIYer or a complete novice, tiling a backsplash is a manageable project that can be completed in a weekend or two.

Materials You'll Need:

Tiles
Thinset mortar
Grout
Tile spacers
Notched trowel
Float
Sponge
Bucket
Level
Caulk gun
Caulk

Step 1: Prepare the Wall

Begin by cleaning the wall thoroughly to remove any dirt or debris. Next, use a level to ensure the wall is level. Apply painter's tape around the edges of the wall where the tiles will be installed.

Step 2: Apply Thinset Mortar

Spread thinset mortar onto the wall using a notched trowel. The notches in the trowel will help create a uniform layer of mortar and ensure the tiles adhere properly.

Step 3: Install the Tiles

Starting in one corner, place the first tile onto the mortar. Use tile spacers to ensure even spacing between the tiles. Continue installing tiles across the wall, pressing firmly into the mortar.

Step 4: Set the Grout

Once the tiles are installed, allow them to set for 24 hours. Mix the grout according to the manufacturer's instructions. Using a float, spread the grout over the tiles, filling the spaces between them.

Step 5: Clean the Grout

After 15-20 minutes, use a damp sponge to clean off the excess grout. Wipe diagonally across the tiles to avoid removing the grout from between the joints.

Step 6: Caulk the Edges

Apply a bead of caulk around the edges of the backsplash where it meets the countertop and cabinets. Use a damp finger to smooth the caulk.

Step 7: Remove the Tape and Grout Haze

Once the caulk has dried, remove the painter's tape and clean the tiles with a damp sponge to remove any remaining grout haze. Allow the tiles and grout to dry for at least 72 hours before using the backsplash.